Roasted Fresh Ham

Total Time: 3 hours 25 min  |  Prep: 10 min  |  Inactive: 30 min

Cook: 2 hours 45 min  |  Yield: 8 Servings  |  Level: Easy



Preheat the oven to 350 degrees F.

Place ham on a rack in a foil lined roasting pan. Bake the rounded side up for one hour.

In a medium saucepan over medium heat, mix all ingredients together. Stir until it forms a nice thick glaze.

Rub on half of the glaze and bake for 30 minutes more. Flip the ham over and rub on remaining glaze and bake for 1 hour more. Remove from oven and allow the ham to rest for at least 30 minutes before serving.

Recipe courtesy © 2013 Television Food Network G.P. All rights reserved.